Registration

Send completed entry form with a copy of your current menu (pizza) recipe (pasta) before the due date specified for your state.
Pizza entry per establishment is limited to two competitors per competition (Traditional & Gourmet). One competitor per category for each.
Separate entry forms must be completed and submitted for each individual competitor.
An individual may enter one category ONLY.
Entry per establishment for pasta competition is limited to one competitor only.

Business Details

Mandatory items marked with a *

Establishment Name:*
Establishment ABN:*
Street Address:*
Suburb:*
Postcode:*
Postal Address:*
Suburb:*
Postcode:*

Business Phone:*
Business Fax:
Email:
Opening Hours:*
Owner/manager name:*
Owner/manager mobile:*

Pizza Entry

No. of Competitors: 1.; 2.

Competitor 1: *: Full Name; Mobile Number

Category:: Traditional; Gourmet; Enter Competitor(s) in one Category

Categories

Traditional Category: Cheese:; Smallgoods:

Gourmet Category: Cheese:; Smallgoods:

Please attach your menus displaying the information of your pizza to the correct category as a PDF or Jpeg.

Traditional:
Gourmet:

Pasta Entry

Entering Pasta Challenge: Yes; No

Competitor:*: Full Name; Mobile Number

Category

Pasta: Pasta Name:*

Ingredients

Your pasta sauce must include four ingredients from the below list, please tick your four applicable ingredients:*

Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:

I have read the pizza and pasta terms and conditions.
Submit Registration